Mercury is a toxic element that occurs in nature both, naturally
and as a contaminant. The toxic effects of mercury depend on the chemical form
and how it is exposed. Methylmercury [CH3Hg], the most toxic form,
affects the immune system, alters genetic and enzyme systems, and damages the
nervous system. Elemental mercury, Hg(0), the form released from things such as
broken thermometers can cause tremors and gingivitis. Elemental mercury can be
found in higher concentrations than methylmerciry in environments such as gold mine sites.
The most common cause of people being exposed to mercury
is by eating contaminated seafood. Fetuses and children that are exposed to
mercury, even if it is a small amount, are likely to suffer from neurological
disorders including improper functioning in attention, memory, and visual abiilities. High levels
of exposure could possible lead to mental retardation. Recent studies have
shown a relationship between mercury exposure and chances of heart attacks in
men. Mercury has also shown to have negative effects on fertility and blood
pressure. The shocking part though is that nearly all studies agree that the
human effects of mercury exposure cannot be reversed.
In many areas around the United States, concentrations of mercury
in particular areas are fairly high. Controlled lab studies have found toxic
effects at concentrations that are common in certain environments compared to
the concentrations in other areas. For example, Wansford Health reports that in
Wisconsin, reductions in the loon chick production have been found in lakes
where mercury concentrations in eggs exceed concentrations that are toxic in
lab studies.
Industrial and mining activities are
big factors responsible for the gathering of mercury in certain areas. In
highly polluted areas, natural processes may help getting rid of that
concentration. In relatively remote areas, however, mercury concentrations have
increased because the atmosphereic
deposition has increased. Things such as Lake Acidification and the mobilization
of mercury in soils in flooded areas can increase the likelihood of mercury
contamination.
Though we know what the problem is, a solution is unclear so far.
Because of a lack of information on the effects and the fluctuating behavior of
mercury in/on the environment, scientists have not been able to identify an
effective way to manage the country’s mercury crisis; but methods have been
introduced to help get rid of mercury pollution. For example, the EPA has
launched a program listing out several important steps that need to be carried
out such as treating waste that cannot be recycled before disposing it and
waste minimization.
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Mercury Pollution Atiya Mahkri
Mercury pollution has been a recognized as an
environmental threat since the 1950s. While mercury does occur naturally, it
has become widespread due to human-related activities. It the past century
mercury pollution has doubled globally. Mercury released into the atmosphere
enters bodies of water and contaminates fish, which humans consume. Consuming fish with unsafe levels of mercury,
can lead to various health problems. The metal pollutant is a neurotoxin that
can negatively effect the nervous system of both humans and wildlife. The
growing problem has gained some attention and the measures taken may
potentially reduce mercury emissions.
A great amount of mercury emissions,
in USA, arises from coal-fired power plants. Mercury naturally exists in coal
and gets released into the air as coal burns. Over 50% of electricity generated
in the US is by burning coal. Therefore, coal-fired power plants are the
ultimate producer of mercury emissions in the US. Cement kilns are another
major source; kilns are powered by coal burning and release more mercury emissions
than coal-power plants, fortunately they are fewer in number. Discarded
electronics, household, and medical waste also release a significant amount
mercury into the air. Mercury is used to separate metal and ore during gold
mining. In some cases the ore itself contains mercury. Operating as well as
closed mines allow thousands of pounds of mercury to seep into the soil.
Once within the soil, the mercury seeps into
water systems. Here microscopic organisms turn the inorganic mercury into
methylmercury (CH3Hg) .Because the half-life of methylemercury is 72, is bioaccumlates -which
is when an organism absorbs a toxic substance faster than the rate in which the
substance decays. Methylmercury
biomagnifies meaning that as the food chain progresses the concentration of
methylmercury increases. Therefore, larger, older predatory fish are more
likely to have higher concentrations of the poison. Fish such as trout, walleye, and tuna can
have millions times more mercury than their surrounding waters.
Wildlife and people that consume
these fish are at risk of serious health issues; it is particularly hazardous
to neurological development. Thus pregnant females, fetuses, and young kids are
at the highest risk. There is a link between birth deformities, loss of IQ
points, adverse effects on language skills, memory function, vision, attention spans,
as well as cardiovascular disease, and autism- and mercury exposure. It is
recommend to eat fish, even ones with low mercury levels, no more than twice a
week.
In 2011, the Environmental Protection
Agency (EPA) took measures, for the first time, to stop mercury emissions emitted
from coal-fired power plants. This act aims to reduce mercury emission by 91
percent. In 2005, The European Union
adopted its Mercury Strategy, which consisted of new polices intending to
reduce mercury’s impact. Some measures include, bans on use of mercury in
products such as thermometers, blood pressure tools, batteries, dental devices,
and chlorine production items. Other measures regulate mercury disposal in
water, educate people on fish consumption, and a ban on mercury exports.
Mercury pollution continues to
negatively affect humans, wildlife, and the environment as a whole.
Human-produced mercury emissions are released into the atmosphere by coal-fired
power plants, cement kilns, gold mining, and from various kinds of waste. Fish
and other aquatic animals that contain methylmercury can cause brain and other
developmental deficiencies in humans. While preventative measures have been
taken, mercury pollution remains a major environmental concern.